Stagnaro Bros. Seafood Service List

Main Menu

• Appetizers

  • Crispy Calamari

    with our house-made cocktail and tartar sauce

    $11.95

  • House -made Coconut Prawns

    with a tangy sweet and sour chili sauce

    $13.95

  • Blakened Sliced Ahi

    over mixed greens with a creamy wasabi dressing

    $13.95

  • Breaded Fried Prawns

    with our house-made cocktail and tartar sauce

    $13.95

  • Crispy Clam Strips

    with our house-made cocktail and tartar sauce

    $10.95

  • Steamed Clams

    in a bordelaise sauce of white wine and garlic

    $13.95

  • Deep Fried Artichoke Hearts

    with a pesto cream sauce

    $10.95

  • Oysters On The Half Shell

    (3)	$7.95
    (6)	$12.95
    (12)	$23.95

  • Chef Steve’s Crab Cakes

    with our house-made lemon and garlic aioli

    $13.95

  • Sampler Platter

    deep fried calamari, prawns, and clam strips

    $13.95

• Starters

  • Our Award-winning New England Clam Chowder

    Cup	$3.95
    Bowl	$5.95
    Bread Bowl	$8.50
    Side Of Bread & Butter	$2.95

  • Stagnaros House Salad

    fresh mixed greens, carrots, cucumber, tomato, beets, and croutons

    Side Salad	$3.95
    Large Salad	$5.95
    Add Bay Shrimp (per Oz.)	$1.00
    Add Crab (per Oz.)	$2.00

  • Seafood Cocktails

    with our house-made cocktail sauce and lemon

    Bay Shrimp Small	$6.95
    Bay Shrimp Large	$8.95
    Crab And Shrimp Small	$8.95
    Crab And Shrimp Large	$10.95
    Crab Small	$8.95
    Crab Large	$10.95
    Prawn Small	$8.95
    Prawn Large	$10.95

• Entree Salads

  served with bread & butter

  • Our Classic Louie

    8 oz. of seafood on a bed of crisp iceberg lettuce, carrots, egg, cucumber, beets, tomato, and our famous house-made louie dressing

    Shrimp	$14.95
    Crab	$21.95
    Crab And Shr Imp	$18.95
    Crab And Prawn	$19.95

  • Caesar Salad

    crisp romaine lettuce, croutons, freshly grated parmesan cheese, and our own caesar dressing

    	$9.95
    Chicken Caesar	$14.95
    Chilled Prawn Caesar	$16.95

  • Blackened Ahi Salad

    fresh, seared ahi tuna atop asian mixed greens (lettuce, cabbage, carrots, red pepper, green onion, and cilantro) with asian dressing and chow mein noodles

    $16.95

• Sandwiches

  served with fries or coleslaw

  • Crab Melt

    broiled open-faced and topped with cheddar cheese and sunflower sprouts

    $13.95

  • Fish Sandwich

    grilled snapper on a bun with house-made tartar sauce

    $9.95

  • Seared Ahi Tuna

    with wasabi mayo and sunflower sprouts

    $13.95

  • Charbroiled Chicken Breast

    with pesto sauce and melted mozzarella cheese

    $10.95

  • Calamari Steak Sandwich

    served on a bun with house-made tartar sauce

    $9.95

  • Creekstone ½ Lb. Black Angus Burger

    charbroiled and served on a bun

    	$8.95
    With Cheese	$9.95

  • Italian Skirt Steak Sandwich

    with sauteed peppers and onions

    	$11.95
    With Mozzarella	$12.95

  • Chilled Sandwich

    choice of sourdough or wheat bread, and served with our house-made louie dressing

    Shrimp	$9.95
    Crab	$12.95
    Combination	$11.95

• Crispy Fried

  served with clam chowder or house salad, fries, coleslaw, bread & butter

  • The Seafood Treasure

    one prawn, one scallop, one calamari, clam strips, and a variety of fresh fish (we use zero % trans-fat oil)

    $16.95

  • Classic Fish And Chips

    assorted white fish

    $12.95

  • House-madecoconut Prawns

    $16.95

  • Breaded Prawns

    $16.95

  • Crispy Calamari

    $14.95

  • Chef Steves Crab Cakes

    $17.95

  • Scallops

    $17.95

  • Pacific Oysters

    fried or grilled

    $16.95

• Fresh Fish

  served with clam chowder or house salad, lemon rice, fries, polenta or baked potato (after 4 p.m.), vegetable, bread & butter

  • Charbroiled

    Salmon	$18.95
    Halibut	$19.95
    Swordfish	$20.95
    Sea Bass	$18.95

  • Lightly Breaded And Grilled

    Snapper	$14.95
    Sandabs	$16.95
    Tilapia	$14.95
    Petrale Sole	$16.95
    Calamari Steak	$14.95

• Stagnaro Bros. House Specialties

  served with clam chowder or house salad, bread & butter

  • Giovannis Famous Cioppino

    an italian classic six kinds of shellfish in our house-made sauce

    $23.95

  • Surf And Turf

    garlic & herb marinated flat-iron steak, charbroiled, and topped with sauteed prawns; served with lemon rice, fries, polenta, (or baked potato after 4 p.m.) and vegetable

    	$25.95
    Flat-iron Only	$18.95

  • Mahi Mahi

    topped with a fresh pineapple salsa; served with lemon rice and vegetables

    $19.95

  • Sizzling Sea Scallops

    sauteed with garlic, fresh tomato, basil, and prosciutto; with lemon rice and vegetable

    $20.95

  • Monterey Chicken

    chicken breast sauteed in a white wine sauce with avocado, tomato, and bay shrimp then topped with mozzarella cheese; servedwith parmesan polenta and vegetable

    $17.95

  • Charbroiled New York Steak

    12 oz. new york steak; served with lemon rice, fries, polenta, (or baked potato after 4 p.m.) and vegetable

    $19.95

  • Rustic Fish Stew

    an assortment of fresh fish sauteed in a red sauce with vegetables and portabella mushrooms over parmesan polenta

    $17.95

• Pasta

  served with clam chowder or house salad, bread & butter

  • House-made Seafood Lasagne

    layers of shrimp, crab, sole, pasta, and cheese in a tri- colored sauce

    $17.95

  • Linguine And Clams Old World Style

    in a garlic, olive oil, herb broth, and a touch of cream

    $15.95

  • Ernestos Fishermans Pasta

    clams, shrimp, calamari, and scallops sauteed in a red sauce then tossed with linguine, and topped with parmesan cheese

    $17.95

  • Prawn Rigatoni

    prawns sauteed in a tomato cream sauce with red onion, mushrooms, artichoke hearts, and cilantro then tossed with rigatoni

    $17.95

  • Build-a-pasta

    choice of: linguine or cheese-stuffed tortellini; marinara, alfredo or creamy pesto sauce

    	$12.95
    Chicken	$16.95
    Primavera	$15.95
    Prawns	$17.95

• Shellfish

  served with clam chowder or house salad, bread & butter

  • Steamed Clams

    in a bordelaise sauce of white wine, garlic, and fresh herbs

    $18.95

  • Black Mussels

    in a bordelaise sauce of white wine, garlic, and fresh herbs

    $16.95

  • Whole Or Half Dungeness Cracked Crab

    served cold with cocktail sauce or drawn butter

    Market Price

  • Alaskan King Crab Legs

    steamed and served with drawn butter; lemon rice, fries, polenta (or baked potato after 4 p.m.) and vegetable

    Market Price

  • Lobster Tail

    a 10-12 oz. lobster tail, broiled and served with drawn butter; lemon rice, fries, polenta, (or baked potato after 4 p.m.) and vegetable

    Market Price

• Side Orders

  • French Fries

    $2.95

  • Baked Potato

    after 4 p.m.

    $2.95

  • Garlic Bread

    $3.50

  • Bread & Butter

    $2.95

  • Polenta Or Rice

    $2.95

  • Vegetables

    $2.95